Monday, May 14, 2012

May 14th

Today's lunch: leftover chicken and steak kabobs from dinner yesterday (with mushrooms, yellow squash, and red onion), yellow carrots, radishes, and cucumbers; yogurt with fresh raspberries, local honey, and chia seeds; Smartfood feta/herb hummus popped chips, Annie's Bunny Fruit Snacks; CapriSun

No comments:

Post a Comment