Friday, August 31, 2012
Happy last day of August! In today's lunch, I decided to give Karate Kid a bit of a break. He's been asking for "regular" (cafeteria lunch) for the last few days, and we can have none of that!! So no veggies today. But rest assured he'll get a dose when he gets home! :)
Anyway, today's lunch is date bread with peanut butter, granola (to top the yogurt), and almonds; Little Cheesers pretzels and fruit snacks; organic peach slices and red grapes; honeyed chia yogurt; iced tea.
Happy Labor Day everyone!
Thursday, August 30, 2012
For today's lunch: beef, bean, and cheese burrito with guacamole and salsa for dipping, random veggies, and beany corny quinoa salad; honeyed yogurt with chia and peaches; homemade cheese crackers, cherry pie "larabar", and a few dark chocolate covered almonds; iced tea. And my thumb making an appearance - sorry!
Wednesday, August 29, 2012
For today's dining excitement: salami, cheese, and grape tomatoes skewered on miniature lightsabres, baby dill pickles, half an avocado holding a few olives, pea pods, pepper, cucumber, and carrots; the last of the candy sushi, raspberries; homemade Cheezits; iced tea
Tuesday, August 28, 2012
Today's midday boost of nutritional power: starfruit, cherry pie "larabar", candy sushi, red grapes: shish tawook (hummus topped with diced chicken cooked in butter and cumin) with red pepper flowers; Stacey's pita chips; broccoli, cucumber, radish, carrot, tomato, and snow peas; cheese stick; iced tea
Monday, August 27, 2012
Friday, August 24, 2012
Thursday, August 23, 2012
Tuesday, August 21, 2012
They're baaaaack! Today's lunch: chicken salad made with red grapes, pecans, and mango chutney; radishes, broccoli, tomatoes, cucumber slices, pea pods, carrots, and a tiny sweet pepper; Annie's cheddar bunnies; Annie's graham cracker bunnies, cheese stick, and a cherry pie Larabar knockoff; CapriSun Super V. I hope it starts his school year off with a bang!
Thursday, August 2, 2012
For today's gastronomic exercises: peanut butter and blueberry jelly on white, bi-colored cheese stick; plain yogurt with frozen blackberries; carrots, snap peas, tomatoes, and cucumbers; apricot halves with raw almonds and a few gummi worms; CapriSun