Monday, April 30, 2012
April 30th
Lunch du Jour: hummus with fresh pita chips and mixed fresh veggies, yogurt with berry purée, Cheatwood honey, and chia seeds, lemon tartlet, Capri Sun.
Friday, April 27, 2012
April 26th
Greek chicken, cheese tortellini, and grape tomato skewers on a bed of local Bibb lettuce, half an avocado, red wine Kalamata olives, Blues & Stripes Terra Chips, a square of 70% dark chocolate, dried apple slices, and fruit snacks from karate party. Also Capri Sun. This one came back minus the apples, fruit snacks, and avocado. Total fail.
Subscribe to:
Posts (Atom)